Here’s a healthier spaghetti recipe that my family and I love; for those who cannot live without pasta (me) but also want something a bit… well, healthier. Better for you. Less heavy.
While my authentic spaghetti bolognese is a favourite, it can be a bit heavy and not too healthy. This one uses lighter minced chicken, is full of yummy vegetable of zucchini and made with fresh tomatoes. And that’s about it!