This tropical mango apricot banana smoothie was an impromptu recipe I made one day, and it was a huge success (if I may say so myself).
The story goes like this: my mother frequently buys more “adventurous” fruits than I, from jackfruits to dragonfruits to everything in between, and is always very generous in giving me a bit of what she has. So one day we were at her home and she had “extra mangoes” (as you do) and gave me a few. And then, whilst perusing the supermarket aisle after visiting her, I chanced upon a small packet of dried apricots on sale and knew I had to add it into the smoothie.